📚 Punjabi Cookery Book – Rasoi Sikhia | Punjabi Gurmukhi Recipe Book
📚 Punjabi Cookery Book Rasoi Sikhia Gurmukhi Indian Vegetarian Recipes
📖 Product Description
ਪੰਜਾਬੀ ਕੁੱਕਰੀ ਬੁੱਕ – ਰਸੋਈ ਸਿੱਖਿਆ (Punjabi Cookery Book – Rasoi Sikhia) is a large Punjabi Gurmukhi cookbookcontaining an extensive collection of recipes, cooking methods, kitchen guidance and food preparation ideas.
With 320 pages, the book covers everyday Punjabi and Indian cooking alongside snacks, sweets, rice dishes, vegetables, dals, soups, chutneys, pickles, cakes, biscuits, ice creams, drinks and many other recipes.
The contents are arranged by food type, making it a practical reference book for the home kitchen. Recipes generally provide ingredients (ਸਾਮਗਰੀ) followed by the method (ਢੰਗ), with quantities and preparation instructions written in Punjabi.
An especially useful book for Punjabi-speaking families in the UK, Canada, USA, Australia, New Zealand and worldwide who want a traditional Gurmukhi-language cooking reference.
📘 Book Details
- Title: ਪੰਜਾਬੀ ਕੁੱਕਰੀ ਬੁੱਕ – ਰਸੋਈ ਸਿੱਖਿਆ
- English / Roman Title: Punjabi Cookery Book – Rasoi Sikhia
- Language: Punjabi
- Script: Gurmukhi
- Format: Paperback
- Pages: 320
- Size: Approx. 23.5cm x 18cm x 1.8cm
- Weight: Approx. 480g
- Publisher: Pardeep Publications, Jalandhar
- Type: Cookery / Recipe / Home Cooking Book
- Condition: Please see photographs for the actual book and condition.
🍲 What's Inside?
This is much more than a small recipe booklet. The extensive contents cover a broad selection of dishes and kitchen preparations.
🫓 Roti & Paratha
Recipes and variations include different types of:
- Roti
- Puri
- Paratha
- Stuffed parathas
- Potato paratha
- Cauliflower paratha
- Radish paratha
- Paneer paratha
- Mixed vegetable preparations
🍛 Vegetables & Curries
The book contains numerous recipes using common vegetables and ingredients, including preparations based around:
- Potato
- Peas
- Paneer
- Cauliflower
- Cabbage
- Brinjal / aubergine
- Okra
- Spinach
- Tomato
- Carrot
- Turnip
- Mixed vegetables
- Seasonal vegetables
🍚 Rice & Pulao
A dedicated section includes different rice and pulao preparations such as:
- Sada Chawal
- Peas Pulao
- Vegetable Pulao
- Tomato Pulao
- Mixed Pulao
- Other flavoured rice dishes
🥗 Salads, Raita & Side Dishes
Includes numerous preparations suitable for accompanying meals, including different salads, raita-style dishes and side preparations.
🍲 Dals & Pulses
A wide selection of Punjabi-style dal, lentil and pulse recipes is included.
🥣 Soups
The book contains a dedicated soup section with several vegetable and other soup recipes.
🌶️ Pickles, Chutneys & Murabba
Extensive sections cover:
- Pickles / Achaar
- Chutneys
- Murabba
- Preserves
- Sauces and accompaniments
🍰 Cakes, Biscuits & Baking
Recipes include different:
- Cakes
- Biscuits
- Baked preparations
- Sweet dishes
🍨 Desserts & Ice Cream
The contents also cover:
- Ice cream
- Kulfi
- Puddings
- Sweet dishes
- Dessert preparations
🥤 Drinks
Various drinks and refreshing preparations are also included.
👩🍳 Easy Punjabi Recipe Format
Many recipes are presented using a straightforward format:
ਸਾਮਗਰੀ – Ingredients
The ingredients and approximate quantities required for the dish.
ਢੰਗ – Method
Step-by-step Punjabi instructions explaining how to prepare and cook the recipe.
For example, photographed pages show recipes such as Golden Rice, Sandwich, Butter Malai Gobi and various vegetable preparations.
🔍 FAQs
What language is this cookbook written in?
The book is written in Punjabi using Gurmukhi script.
How many pages does the book contain?
It contains approximately 320 pages.
What size is the book?
Approx. 23.5cm x 18cm x 1.8cm.
Is it a paperback?
Yes. This edition is paperback.
Does it contain only Punjabi dishes?
No. While Punjabi and Indian home cooking forms an important part of the book, the contents extend to many other preparations including cakes, biscuits, soups, salads, sandwiches, ice creams, desserts and drinks.
Does it contain vegetarian recipes?
The photographed contents show a very large range of vegetarian recipes. Buyers looking for a particular dietary requirement should check the supplied contents photographs before purchase.
Is this suitable for beginners?
It can be useful for beginners as recipes provide ingredient lists and preparation methods in Punjabi, while also serving as a reference book for experienced home cooks.
Who is this book suitable for?
Anyone who can read Punjabi Gurmukhi and wants a substantial Punjabi-language recipe collection, particularly families wishing to learn, preserve or pass traditional cooking knowledge to another generation.
⭐ Why Buy This Punjabi Cookery Book?
- 320 pages of recipes and kitchen information
- Written in Punjabi Gurmukhi
- Large 23.5cm x 18cm format
- Hundreds of food and preparation ideas across numerous categories
- Punjabi and Indian home-cooking recipes
- Rotis, parathas, vegetables, rice and pulao
- Dals and pulses
- Pickles, chutneys and preserves
- Cakes, biscuits and desserts
- Ice cream, kulfi and drinks
- Useful reference for Punjabi households
- Great practical gift for someone learning Punjabi cooking
📦 Packaging & Dispatch
The book will be securely packed to help protect the cover, corners and pages during transit.
UK Stock – Fast Dispatch
⚠️ Important Condition Disclaimer
Please study all supplied photographs carefully before purchasing as the photographs form part of the description.
Books may show minor shelf, storage, cover, edge, corner, printing or handling marks. Minor variations associated with printing, cutting and binding may also be present. Colours can appear slightly different depending on photography, lighting and individual screen settings.
